Question

Вихід вершків із молока становить 16% маси молока,а вихід масла з вершків -- 20% масси вершків.Скільки масла можно одержать з 9.8 т молока?​

Answer 1

Ответ:

0,3136 т. масла можна отримати з 9,8 т молока

Пошаговое объяснение:

Спочатку нам потрібно дізнатися скільки вершків ми можемо отримати з 9,8 т молока

1) 9,8:100*16=1,568(т) вершків можна отримати з 9,8 т. молока

Тепер дізнаємося скільки масла ми можемо отримати з такої кількості вершків:

2) 1,568:100*20 =0,3136 (т) масла можна отримати з 9,8т молока

Answer 2

Calculation of Butter Yield from Milk

To calculate the amount of butter that can be obtained from a given quantity of milk, we need to consider the yield of cream from milk and the yield of butter from cream.

Given: - The yield of cream from milk is 16% of the milk's weight. - The yield of butter from cream is 20% of the cream's weight.

We are asked to determine the amount of butter that can be obtained from 9.8 tons (or 9,800 kilograms) of milk.

Calculation:

Step 1: Calculate the weight of cream obtained from the given quantity of milk. - The yield of cream from milk is 16%. - Therefore, the weight of cream obtained from 9.8 tons of milk is: 9.8 tons * 16% = 1.568 tons (or 1,568 kilograms).

Step 2: Calculate the weight of butter obtained from the cream. - The yield of butter from cream is 20%. - Therefore, the weight of butter obtained from 1.568 tons of cream is: 1.568 tons * 20% = 0.3136 tons (or 313.6 kilograms).

Answer:

From 9.8 tons (or 9,800 kilograms) of milk, approximately 313.6 kilograms of butter can be obtained.