
Сколько килограммов сухарей с влажностью 2% можно получить из 280г хлеба с влажностью 65%


Ответы на вопрос

280/100*35=98 г
100%-2%=98%
98/100 *98%= 96,04 г



Calculating the Weight of Breadcrumbs
To calculate the weight of breadcrumbs that can be obtained from 280g of bread with 65% moisture content, we can use the following formula:
Weight of Dry Matter = Weight of Bread - (Weight of Bread * Moisture Content)
Using the given values: - Weight of Bread = 280g - Moisture Content = 65%
Weight of Dry Matter = 280g - (280g * 65%)
Calculating the weight of dry matter:
Weight of Dry Matter = 280g - (280g * 0.65) Weight of Dry Matter = 280g - 182g Weight of Dry Matter = 98g
So, the weight of dry matter in 280g of bread with 65% moisture content is 98g.
Calculating the Weight of Breadcrumbs with 2% Moisture Content
To calculate the weight of breadcrumbs with 2% moisture content that can be obtained from the dry matter, we can use the following formula:
Weight of Breadcrumbs = Weight of Dry Matter / (1 - Moisture Content of Breadcrumbs)
Using the given values: - Weight of Dry Matter = 98g - Moisture Content of Breadcrumbs = 2%
Weight of Breadcrumbs = 98g / (1 - 2%) Weight of Breadcrumbs = 98g / 0.98 Weight of Breadcrumbs ≈ 100g
So, from 280g of bread with 65% moisture content, approximately 100g of breadcrumbs with 2% moisture content can be obtained.


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