Question

Группа полевых культур растениегруппа полевых культур растение зерновые ? овощные ? Масличные ? Прядильные ? Кормовые ?

Answer 1

Зерновые-рожь, овощные-помидор

Answer 2

Field Crops

Field crops are a group of plants grown for commercial purposes, such as food, animal feed, or other non-food uses. They can be categorized into several types based on their specific uses and characteristics.

Types of Field Crops

1. Cereal Crops: Cereal crops are primarily grown for their edible starchy seeds and include crops such as wheat, rice, maize (corn), barley, and oats. These crops are essential sources of carbohydrates in the human diet and are also used as animal feed. - Source: 2. Vegetable Crops: Vegetable crops are cultivated for human consumption and include a wide variety of plants such as tomatoes, carrots, lettuce, and peppers. These crops are rich in essential nutrients and are an important part of a balanced diet. - Source: 3. Oilseed Crops: Oilseed crops are grown primarily for the oil contained in their seeds, which is used for cooking, industrial purposes, and as a component in animal feed. Examples of oilseed crops include soybeans, sunflower, canola, and flax. - Source: 4. Fiber Crops: Fiber crops are cultivated for the fibers they produce, which are used in the production of textiles, ropes, and other materials. Examples of fiber crops include cotton, jute, and flax. - Source: 5. Forage Crops: Forage crops are grown to be grazed or harvested as feed for livestock. These crops include grasses, legumes, and other plants that provide essential nutrients for animals. - Source: Each type of field crop serves specific purposes and plays a crucial role in agriculture and the global food supply.