Question

Короткий рецепт омлету на англыйськый

Answer 1

Ingredients:

2-3 large eggs

Salt and pepper to taste

2 tablespoons of milk

1 tablespoon of butter or cooking oil

Optional fillings (e.g., cheese, diced vegetables, cooked ham)

Instructions:

Crack the eggs into a bowl and beat them with a fork or whisk until the yolks and whites are well combined.

Add a pinch of salt and a dash of pepper to the beaten eggs. You can adjust the seasoning to your taste.

Heat a non-stick frying pan over medium heat and add the butter or cooking oil. Allow it to melt and coat the bottom of the pan evenly.

Pour the beaten eggs into the pan. Let them cook undisturbed for a minute or so until the edges start to set.

If you're using any fillings, sprinkle them evenly over one half of the omelet.

Carefully fold the other half of the omelet over the fillings using a spatula, creating a half-moon shape.

Continue cooking for another minute or until the omelet is set but still slightly runny on top.

Slide the omelet onto a plate and serve hot.

Answer 2

Конечно, вот короткий рецепт омлета на английском языке:

Ingredients: - 2 eggs - Salt and pepper to taste - 2 tablespoons milk - 1 tablespoon butter - Optional: grated cheese, diced vegetables, or cooked meat for filling

Instructions: 1. Crack the eggs into a bowl and beat them with a fork or whisk. 2. Add a pinch of salt and pepper to the beaten eggs. 3. Pour in the milk and mix well until everything is combined. 4. Heat a non-stick pan over medium heat and add the butter, allowing it to melt and coat the pan evenly. 5. Pour the egg mixture into the pan, ensuring it spreads evenly. 6. As the edges start to set, use a spatula to gently lift them, allowing the uncooked eggs to flow underneath. 7. Optional: Add your choice of grated cheese, diced vegetables, or cooked meat onto one half of the omelet. 8. Once the eggs are mostly set but still slightly runny on top, fold the omelet in half using the spatula. 9. Cook for an additional minute or until the inside is cooked through and the cheese (if added) is melted. 10. Slide the omelet onto a plate and serve immediately.

Это простой и быстрый способ приготовить вкусный омлет.