Question

IV. Find MODAL VERBS and their equivalents in the following It is that many different reactions may take place during food processing. 2. One should realize that many relationships in food processing cannot be derived theoretically, but have to found out experimentally. 3. Food technologist ought to make use of a combination of experimental data, mathematical calculations and experience. 4. One can expect that in the future the role of food science will become more important. 5. While preparing foods in industrial scale storage time and conditions must be taken into account. 6. Various microorganisms are able to cause undesirable changes in food products.​

Answer 1

IV. Find MODAL VERBS and their equivalents in the following:

1. It is that many different reactions may take place during food processing.

may

2. One should realize that many relationships in food processing cannot be derived theoretically, but have to be found out experimentally.

should can have to

3. Food technologist ought to make use of a combination of experimental data, mathematical calculations and experience.

ought to

4. One can expect that in the future the role of food science will become more important.

can

5. While preparing foods in industrial scale storage time and conditions must be taken into account.

must

6. Various microorganisms are able to cause undesirable changes in food products.​

are able

Answer 2

Modal verbs are used to express possibility, necessity, permission, or ability. Here are the modal verbs and their equivalents in the sentences you provided:

1. "may" - expresses possibility Equivalent: many different reactions might take place during food processing.

2. "should" - expresses necessity or advice Equivalent: One should realize that many relationships in food processing cannot be derived theoretically but have to be found out experimentally.

3. "ought to" - expresses necessity or moral obligation Equivalent: Food technologist ought to make use of a combination of experimental data, mathematical calculations, and experience.

4. "can" - expresses ability or possibility Equivalent: One can expect that in the future the role of food science will become more important.

5. "must" - expresses necessity or obligation Equivalent: While preparing foods on an industrial scale, storage time and conditions must be taken into account.

6. "are able to" - expresses ability or possibility Equivalent: Various microorganisms are able to cause undesirable changes in food products.