Question

1. Прочитай текст о традиционном искусстве народных мастеров Казахстана. посуда. Посуда была лёгкой и небьющейся,Расскажи о национальной посуде, изображенной на картинах казахстанскиххудожников.Казахи всегда славились своим госте-приимством. Украшением стола являласьanoприспособленной к кочевому образу жиз-ни. Народные умельцы делали посуду издерева и кожи животных. Позднее сталиизготавливать металлическую посуду – изсеребра, золота, чугуна.Г.М. Исмаилова. КумысКумыс, перед тем как подавать гостям,наливали в глубокие деревянные миски(тегене), а затем черпаком (ожау) разли-вали по деревянным расписным пиалам(тостаган). Для кипячения чая применя-ли медный или чугунный кувшин (куман).Особым почётом пользовались большиеобеденные блюда. Табакдеревянноеблюдо с плоским круглым дном. Раньшепод словом «табак» понимались «дастар-хан» (стол) и «шанырак» (дом, хозяйство).А. АбжановаКазахский дастарханДля перевозки посуды делали войлочные или деревянные чех(аяккат), которые украшали различными узорами, разноцветнинитками, монетками, бусинами. Для подвешивания к чехлам привали крепкие шнурки.​

Answer 1

Ответ: Посуда Казахского народа была очень красивой. Она расписывалась узорами-орнаментами . Ранее посуду делали из дерева и кожи, но затем перешли на серебряную, золотую и чугуную.

Answer 2

Traditional Kazakh Folk Art

The traditional art of Kazakh folk masters is rich and diverse, encompassing various aspects of daily life, including the creation of unique and practical household items such as utensils and dishes. Kazakh traditional dishes were known for being lightweight and unbreakable, reflecting the nomadic lifestyle of the Kazakh people. The art of Kazakh folk masters is often depicted in the works of Kazakh artists, showcasing the beauty and significance of these items in the Kazakh culture.

National Utensils Depicted in Kazakh Artists' Paintings

Kazakh artists often depict national utensils in their paintings, showcasing the significance of these items in the Kazakh culture. These utensils were an integral part of Kazakh hospitality and were used to adorn the table, reflecting the nomadic way of life. Traditional Kazakh artisans crafted utensils from wood and animal hides, and later, they began producing metallic utensils made of silver, gold, and iron .

Kumys and Traditional Serving Utensils

In Kazakh culture, kumys, a traditional drink, held a special place in hospitality. Before serving guests, it was poured into deep wooden bowls called "tegenes" and then distributed into wooden painted bowls known as "tostagans" using a ladle called "ozhau." Additionally, for the preparation of tea, Kazakh people used copper or iron pitchers known as "kumans." Large dining dishes were also highly esteemed and were an essential part of the Kazakh dining tradition .

Transportation of Utensils

To transport their utensils, Kazakh artisans crafted felt or wooden cases called "ayakkats," which were adorned with various patterns, colorful threads, coins, and beads. These cases were secured with sturdy cords for hanging .

The traditional art of Kazakh folk masters, as depicted in the works of Kazakh artists, provides a glimpse into the rich cultural heritage and practical ingenuity of the Kazakh people, reflecting their nomadic lifestyle and traditions.