Question

Общие черты сельского хозяйства в 1920-х и 1930-х

Answer 1

Положение в сельском хозяйстве Советской республике в начале 20-х годов было критическим. Сократились размеры посевных площадей: в центральной России уменьшение посевных площадей составляло 20-25%, на Украине - примерно 20%, в Белоруссии - 30%, упала урожайность основных культур, и соответственно резко снизились валовые сборы. В 1920 г. сельское хозяйство страны дало валовой продукции всего 67% довоенного уровня. Сбор зерновых в 1920 г. составил немногим более половины среднегодового уровня 1909-1913 гг. Падение сбора зерновых создавало недостаток хлеба в самой деревне Павлова И.В. Власть и общество в СССР в 1930-е годы 

Answer 2

Overview of Agriculture in the 1920s and 1930s

In the 1920s and 1930s, agriculture underwent significant changes and challenges, influenced by various factors such as economic conditions, technological advancements, and government policies.

1920s: - In the 1920s, agriculture faced challenges due to the economic conditions and the aftermath of World War I. - The agricultural sector experienced a decline in prices, which affected the income of farmers. - Technological advancements, such as the adoption of tractors and other machinery, began to transform agricultural practices.

1930s: - The 1930s were marked by the Great Depression, which had a profound impact on agriculture. - Agricultural prices plummeted, leading to financial hardships for farmers. - The Dust Bowl phenomenon in the United States further exacerbated the challenges faced by the agricultural sector, causing widespread soil erosion and crop failures.

Government Intervention: - Governments implemented various policies to address the agricultural crisis, including price support programs and agricultural subsidies. - The New Deal in the United States introduced agricultural reforms aimed at stabilizing farm incomes and modernizing agricultural practices.

Global Impact: - The challenges faced by agriculture in the 1920s and 1930s were not limited to a specific region but had a global impact. - Agricultural practices and productivity were influenced by changing global economic conditions and geopolitical events.

The agricultural landscape in the 1920s and 1930s was characterized by economic instability, technological advancements, and government intervention, shaping the trajectory of the agricultural sector during this period.