Question

Какой хлеб был мало доступен в эпедемию чумы?

Answer 1

Ответ:

весь хлеб

Объяснение:

так как рабы в основном умирали быстрее всех от чумы и некому было обрабатывать поля

Answer 2

The Availability of Bread during the Plague Epidemic

During the plague epidemic, the availability of bread was limited. However, it is important to note that the specific details regarding the availability of bread during different plague outbreaks may vary.

Historically, during times of epidemics, including the plague, the production and distribution of food, including bread, often faced challenges due to various factors such as disruptions in transportation, labor shortages, and economic instability. These factors could lead to a scarcity of essential commodities, including bread.

Unfortunately, the search results provided do not offer specific information about the availability of bread during the plague epidemic. However, it is reasonable to assume that the availability of bread would have been affected during such a crisis, as it was a staple food for many people.

It is worth mentioning that the impact on bread availability during the plague epidemic could also depend on the specific region and time period in question. Different regions and time periods may have experienced varying levels of disruption in food production and distribution.

Please note that the information provided above is based on general historical knowledge and assumptions. For more specific information about the availability of bread during a particular plague epidemic, it is recommended to consult historical records, books, or academic sources.