
Мое любимая блюда на английском с рецептом помогите


Ответы на вопрос

(Фаршированный цыпленок)
Этот рецепт в русском переводе
INGREDIENTS : 1chicken weighing 1 kg 400 with liver,200 g button mushrooms, 3 stalks parsley,60 g butter, 20 g bread , 700 g potatoes, salt, pepper
1. Clean and wash the mushrooms. Wash and dry parsley and remove leaves. Mince the chicken liver, parsley, chopped mushrooms and bread.
2. Preheat the oven at 220°C. Melt 15 g of butter in a frying pan and fry the stuffing for 2 minutes on a moderate heat.
3. Add salt and pepper and leave to cool.
4. Once the stuffing has cooled, stuff the chicken and sew it up (or plug with a ball of greaseproof paper).
5. Put the chicken in an oven dish, coat it with 15 g of butter and put in the oven. Cook for 15 minutes.
6. Peel and quarter the potatoes. When the chicken has cooked for 15 minutes, arrange the potatoes around it, adding knobs of butter, and leave to cook for a further 35 minutes.



My Favorite Dish - Recipe
One of my favorite dishes is Spaghetti Bolognese. Here's a simple recipe to make it:
Ingredients: - 250g spaghetti - 300g ground beef - 1 onion, finely chopped - 2 cloves of garlic, minced - 1 carrot, finely chopped - 1 celery stalk, finely chopped - 400g canned tomatoes - 2 tablespoons tomato paste - 1 teaspoon dried oregano - 1 teaspoon dried basil - Salt and pepper to taste - Grated Parmesan cheese for serving
Instructions: 1. Cook the spaghetti according to the package instructions until al dente. Drain and set aside. 2. In a large pan, heat some olive oil over medium heat. Add the chopped onion, minced garlic, carrot, and celery. Cook until the vegetables are softened. 3. Add the ground beef to the pan and cook until browned, breaking it up with a spoon. 4. Stir in the canned tomatoes, tomato paste, dried oregano, dried basil, salt, and pepper. Simmer for about 20 minutes, stirring occasionally. 5. Serve the Bolognese sauce over the cooked spaghetti. Sprinkle with grated Parmesan cheese.
Enjoy your delicious Spaghetti Bolognese!


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