Question

Помогите написать меню ресторана на англ яз

Answer 1

FRUIT: 
-bananas 5$
-lemon 3$
-apple 6$
-oranges 7$
DRINKS:
-tea 2 $
-cola 10$
-coffee 15$
MEAT/FISH:
-chicken 30$
-fish 25$
-meat 10$
OTHER FOOD:
-cereal 10$
-hamburgers 2$
-sweets 5$
-biscuitts15$
-chocolate25$

Answer 2

Certainly! Here's a detailed example of a restaurant menu in English:

Appetizers: 1. Bruschetta - Toasted baguette topped with fresh tomatoes, garlic, basil, and drizzled with balsamic glaze. 2. Spinach and Artichoke Dip - Creamy blend of spinach, artichoke hearts, and melted cheese served with crispy tortilla chips. 3. Shrimp Cocktail - Chilled jumbo shrimp served with tangy cocktail sauce and lemon wedges.

Soups and Salads: 1. Caesar Salad - Fresh romaine lettuce tossed in a classic Caesar dressing, topped with Parmesan cheese and croutons. 2. Tomato Basil Soup - Rich tomato soup with a hint of basil, garnished with a dollop of sour cream and fresh basil leaves. 3. Greek Salad - Crisp lettuce, juicy tomatoes, cucumbers, red onions, Kalamata olives, and feta cheese, dressed in a tangy vinaigrette.

Main Courses: 1. Grilled Salmon - Fresh salmon fillet grilled to perfection, served with roasted vegetables and lemon butter sauce. 2. Filet Mignon - Tender beef filet, cooked to your liking, served with mashed potatoes, grilled asparagus, and red wine reduction. 3. Chicken Parmesan - Breaded chicken breast topped with marinara sauce, melted mozzarella, and served with spaghetti.

Pasta: 1. Spaghetti Carbonara - Classic Italian pasta dish with pancetta, eggs, Parmesan cheese, and cracked black pepper. 2. Penne Alfredo - Penne pasta tossed in a creamy Alfredo sauce, topped with grilled chicken and garnished with fresh parsley. 3. Vegetarian Lasagna - Layers of pasta, sautéed vegetables, ricotta, and mozzarella cheese, baked in a rich tomato sauce.

Desserts: 1. New York Cheesecake - Creamy, rich cheesecake with a graham cracker crust, served with a choice of raspberry or chocolate sauce. 2. Chocolate Lava Cake - Warm chocolate cake with a molten chocolate center, topped with vanilla ice cream and drizzled with caramel sauce. 3. Tiramisu - Layers of ladyfingers soaked in espresso and coffee liqueur, with mascarpone cream and dusted with cocoa powder.

Beverages: 1. Soft Drinks - A variety of carbonated beverages, including cola, lemon-lime soda, and ginger ale. 2. Fresh Juices - Orange, apple, pineapple, and cranberry juices, served chilled. 3. Wine and Beer - A selection of red, white, and sparkling wines, as well as a variety of craft beers.

Please note that this is just a sample menu, and actual offerings may vary depending on the restaurant and its cuisine.