Question

Помогите!!!!сравнение британской и белоруской пищи на английском для 7 8 класа даю 19 б

Answer 1

Every day we have something to eat without thinking of some dishes borrowed this dish. After participating in several quizzes on the theme "Food", I became interested in the similarities and differences between the two most extensive kitchens - Russian and angliyskoy.natsionalnaya kitchen Britain and Russia have a number of similarities and differences.The two kitchens have similarities, such as for breakfast have taken firmly and love for meat dishes. In both dishes influenced peoples inhabiting these countries. But there are also differences, such as in Russia made at every meal there is dense, well accepted in the UK often drink tea.

Answer 2

Comparing British and Belarusian Cuisine for 7th and 8th Grade

When comparing British and Belarusian cuisine for 7th and 8th-grade students, it's important to consider the cultural and culinary differences between the two countries.

British Cuisine: British cuisine is known for its traditional dishes such as fish and chips, roast beef, Yorkshire pudding, and the full English breakfast. The cuisine has been influenced by centuries of trade, exploration, and colonization, resulting in a diverse range of flavors and ingredients.

Belarusian Cuisine: Belarusian cuisine is characterized by hearty, filling dishes that are well-suited to the country's cold climate. Staple ingredients include potatoes, meat, mushrooms, and dairy products. Popular dishes include draniki (potato pancakes), machanka (pork stew), and kolduny (stuffed dumplings).

Comparison: - Ingredients: British cuisine often includes a variety of meats, seafood, and vegetables, while Belarusian cuisine relies heavily on potatoes, meat, and dairy. - Flavors: British cuisine features a wide range of flavors and spices, influenced by global trade, while Belarusian cuisine tends to be more rustic and hearty. - Cultural Influences: British cuisine reflects influences from around the world due to the country's history of colonization and trade, whereas Belarusian cuisine is more closely tied to the region's agricultural traditions.

It's important for students to understand that cuisine is often a reflection of a country's history, geography, and cultural influences. Exploring the differences in cuisine can provide valuable insights into the traditions and daily life of people in different parts of the world.