Question

рецепт любого салата на англиском язык

Answer 1

I would like to present my pineapple-salad recipe to you.

• 2 tins of pineapple pieces – about 700gm
• About 350-400 gm of hard cheese
• 2-3 clove of garlic
• 1 tin (200gm) of mayonnaise

Grate cheese and garlic using medium shredding grater.
Remove pineapple syrup.
Mix pineapple pieces, shredded cheese and garlic;
Do it using a fork, carefully, trying not to smash pineapple pieces.
Then add mayonnaise and mix it.
It is recommended to cool the salad before serving.

Also the recipe is very simple, the salad tastes very originally.

Answer 2

Американский салат :)
Black Bean Salad RecipeYield: Serves 6 to 8.Make sure to rinse and drain the beans, if you are using canned beans.Add to shopping listINGREDIENTS1 (15 ounce) can of black beans, thoroughly rinsed, and drained (or 1 1/2 cup of freshly cooked black beans)1 1/2 cups frozen corn, defrosted (or fresh corn, parboiled, drained and cooled)1/2 cup chopped green onions or shallots2 fresh jalapeño peppers, seeded and minced, or 1 whole pickled jalapeño pepper, minced (not seeded)3 fresh plum tomatoes, seeded and chopped1 avocado, peeled, seeded, and cut into chunks1/2 cup fresh chopped cilantro1/4 cup fresh chopped basil2 Tbsp lime juice (about the amount of juice from one lime)1 Tbsp olive oil1/2 to 1 teaspoon of sugar (to taste)Salt and pepper to tasteMETHOD1 In a large bowl, combine the beans, corn, onions, jalapeno chile peppers, tomatoes, avocado, cilantro, basil, lime juice and olive oil.2 Add sugar and salt and pepper to taste. (The sugar will help balance the acidity from the tomatoes and lime juice.) Chill before serving.

Answer 3

Recipe for Olivier Salad (Russian Salad)

Ingredients: - 4 eggs - 4-5 not too big potatoes - 500g cooked meat or sausage - 4-5 medium pickled cucumbers - 1 carrot

Method of Preparation: 1. Boil the eggs until they are hard-boiled. 2. Peel and dice the potatoes, then boil them until they are soft. 3. Boil the carrot until it is soft, then dice it. 4. Dice the cooked meat or sausage. 5. Dice the pickled cucumbers. 6. Once the eggs are boiled, peel and dice them. 7. Mix all the diced ingredients together in a large bowl. 8. Add salt and pepper to taste. 9. Add mayonnaise and mix well. 10. Refrigerate the salad for a few hours before serving for the flavors to meld together.

This recipe for Olivier Salad, also known as Russian Salad, is a classic dish that is popular in many countries. It is a flavorful and hearty salad that can be enjoyed as a side dish or a main course. Enjoy!