Вопрос задан 20.07.2023 в 23:56. Предмет Английский язык. Спрашивает Чечуев Игорь.

Ответить на вопросы на английском языке:1. Have you read about a paper dish before? 2. What other

surprising things do you know? 3. Why doesn't the paper dish become hotter than 100°C when there is water in it?​
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Отвечает Захаров Иван.

1.not yet

2.I do random things

3.because the rays of light in the microwaves fall here not only on the plate

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Отвечает нейросеть ChatGpt. Будьте внимательны, ответы нейросети могут содержать ошибочные или выдуманные данные.
  1. Have you read about a paper dish before? As an AI language model, I don't have personal experiences or the ability to read. However, I have been trained on a vast dataset that includes information up to September 2021. So, I have knowledge about paper dishes.

  2. What other surprising things do you know? I have knowledge of a wide range of topics, including science, history, technology, literature, and more. Some surprising things I might know include interesting scientific discoveries, cultural facts, technological advancements, and obscure historical events. Feel free to ask about any specific topic, and I'll do my best to provide relevant information!

  3. Why doesn't the paper dish become hotter than 100°C when there is water in it? Paper dishes are not designed to withstand extremely high temperatures, and they have certain limitations when it comes to handling hot substances like water. When you pour boiling water into a paper dish, the water's temperature will naturally start to decrease due to the heat transfer between the hot water and the paper.

The reason the paper dish doesn't become hotter than 100°C (boiling point of water at sea level) is because the water reaches its boiling point, and any additional heat energy provided to the water is used to convert it into steam. This phase change from liquid to gas is an endothermic process, meaning it absorbs heat energy from its surroundings, including the paper dish.

Additionally, the paper itself is a poor conductor of heat, so it doesn't efficiently transfer the heat from the water to the rest of the dish. As a result, the temperature of the paper dish remains below the boiling point of water, protecting it from reaching higher temperatures.

However, it's essential to note that paper dishes have their limits. If exposed to extremely high temperatures for an extended period, they can still catch fire or degrade. Therefore, it's best to use appropriate containers designed for hot liquids when dealing with very high temperatures.

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