Question

Match the following cooking processes (1-4) with their explanations (A-E). There is one extra explanation. 1. Frying 2. Baking 3. Stewing 4. Grilling А) cooking and making edible by putting in a hot oven B) changing from a liquid to vapor C) cooking slowly and for a long time in liquid D) cooking over an outdoor grill E) cooking in fat or oil in a pan or griddle

Answer 1

Ответ:

1 - E

2 - A

3 - C

4 - D

Answer 2

1. Frying: E) cooking in fat or oil in a pan or griddle
2. Baking: A) cooking and making edible by putting in a hot oven
3. Stewing: C) cooking slowly and for a long time in liquid
4. Grilling: D) cooking over an outdoor grill

Extra Explanation: B) changing from a liquid to vapor