
Очень срочно. - - - - - - - - - - - - Можно найти такое обьяснение слова "сметана":оно образовано
от слова "сметать", поскольку сметану "сметают",снимают с отстоявшегося молока, а сливки - сливают, потому что они более жидкие. Приведи примеры слов, происхождение которых,возможно, связано с процессом или действием их получения. - - - - - - - - - - - - ДАМ 30-40 БАЛЛОВ ОЧЕНЬ СРОЧНО!

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The Origin of the Word "Сметана" and Examples of Words Related to the Process of Their Production
The word "сметана" in Russian refers to sour cream. According to one explanation, the word "сметана" is derived from the verb "сметать" (to sweep away or remove). This is because sour cream is obtained by removing the cream from the top of the settled milk. The cream is then fermented to produce sour cream, while the remaining liquid is known as "сливки" (cream) because it is more liquid in consistency.
While it is difficult to find specific examples of words in Russian that are directly related to the process of their production, there are some words in various languages that have similar origins. Here are a few examples:
1. Butter (English): The word "butter" is believed to come from the Old English word "butere," which is derived from the Latin word "butyrum." "Butyrum" itself is a combination of the Greek words "bous" (cow) and "tyros" (cheese). This suggests that butter was originally made from cow's milk and was possibly associated with cheese production.
2. Cheese (English): The word "cheese" is derived from the Old English word "cēse," which is related to the Old High German word "chāsi" and the Latin word "caseus." These words all refer to the process of coagulating milk to produce cheese.
3. Yogurt (English): The word "yogurt" is derived from the Turkish word "yoğurt," which itself comes from the verb "yoğurmak" (to thicken or curdle). This reflects the process of fermenting milk to produce yogurt.
4. Kefir (English): The word "kefir" is derived from the Turkish word "kefir" or the Russian word "кефир." Both words are believed to have originated from the Turkish word "köpürmek" (to foam or froth). This refers to the foamy texture that kefir can have due to the fermentation process.
It is important to note that the etymology of words can be complex and may have multiple possible origins. The examples provided here are just a few possibilities and should not be considered definitive explanations for the origins of these words.


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