Вопрос задан 06.11.2023 в 13:36. Предмет Английский язык. Спрашивает Гвоздикова Эля.

Task 1. Read the text “Irish dish” and do the tasks: (6 points) 1) complete the text with the

words: served, consists, contains; write in keys. I am from Ireland and there are two things we love: potatoes and lamb. We eat a lot of potatoes and there are lots of sheep in Ireland, so Irish stew is one of our favorite dishes. A stew (1) … of meat and vegetables which are cooked together slowly in a tasty sauce. Irish stew (2) … lamb, potatoes, carrots and onions. It has everything, but it is often (3) … with thick slices of brown bread spread with lots of butter. Nobody knows who first made Irish stew but because the weather in Ireland is cold and wet, people usually eat a stew on a cold, rainy day. Traditional Irish cooking has many different kinds of stews – with beef, lamb, sausages or fish. People used to make stew over a fire but now it’s easier to make on a cooker. Irish stew is made in pubs and restaurants all around Ireland, and it’s not just for tourists! If you ever go to Ireland, it will probably rain, so try Irish stew for lunch to keep you warm. 2) complete the sentences using Conditionals: a) When they cook Irish stew, …. b) Tourists will find Irish stew if …. c) If I made Irish stew myself, I … Task 2. Describe any dish you like: ingredients, cooking instructions. Use active vocabulary (cooking verbs, adjectives, etc.) and grammar (4 points).
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Отвечает Ковальчук Ірина.

Ответ:

1 vconsists 2 contains 3 served     a 1 they cook vegetables and lamb 2 they go to a pub or a restaurant in Ireland 3 I'd use fresh meat and vegetables

Объяснение:

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Отвечает нейросеть ChatGpt. Будьте внимательны, ответы нейросети могут содержать ошибочные или выдуманные данные.

Task 1: 1) The stew consists of meat and vegetables which are cooked together slowly in a tasty sauce. 2) Irish stew contains lamb, potatoes, carrots, and onions. 3) It is often served with thick slices of brown bread spread with lots of butter.

Task 2: One dish that I particularly enjoy is a classic Spaghetti Carbonara. This Italian pasta dish is simple yet incredibly flavorful. The ingredients include spaghetti, pancetta or bacon, eggs, Parmesan cheese, garlic, black pepper, and salt.

To prepare this dish, start by boiling the spaghetti in salted water until it is al dente. While the pasta is cooking, fry the pancetta or bacon in a pan until it becomes crispy. In a separate bowl, whisk together the eggs, grated Parmesan cheese, minced garlic, and a generous amount of freshly ground black pepper.

Once the spaghetti is cooked, drain it and immediately add it to the pan with the cooked pancetta or bacon. Toss the spaghetti and pancetta together to combine the flavors. Then, remove the pan from the heat and quickly pour in the egg and cheese mixture. Stir everything together vigorously, allowing the residual heat from the pasta to cook the eggs and create a creamy sauce.

The result is a deliciously rich and creamy pasta dish with a perfect balance of flavors. The pancetta or bacon adds a savory, smoky taste, while the eggs and Parmesan cheese create a luscious, creamy texture. The garlic and black pepper provide a subtle kick, enhancing the overall taste of the dish.

Spaghetti Carbonara is best enjoyed immediately while it is still hot. Serve it with an extra sprinkle of Parmesan cheese and a garnish of fresh parsley, if desired. This dish is perfect for a cozy dinner at home or when entertaining guests. It's a timeless classic that never fails to impress with its simplicity and deliciousness.

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