Question

At that time ancident Egyptians could plant

Answer 1

Ответ:

Potatoes.

Объяснение:

Which one is not specified.

Answer 2

Ancient Egyptians were skilled agriculturalists, and they were able to cultivate a variety of crops in the fertile soil along the Nile River. The annual flooding of the Nile brought nutrient-rich silt that made the land extremely fertile, allowing the Egyptians to grow a wide range of crops.

Some of the crops that ancient Egyptians planted included:

1. Wheat: Wheat was a staple crop and a significant part of the Egyptian diet. They grew different varieties of wheat, including emmer and spelt.

2. Barley: Barley was another important cereal crop in ancient Egypt. It was used to make bread, porridge, and beer.

3. Flax: Flax was grown for its fibers, which were used to make linen. Linen was a crucial textile for clothing in ancient Egypt.

4. Papyrus: Papyrus reeds grew abundantly along the Nile, and the Egyptians used them to make paper, boats, mats, and other products.

5. Emmer and Spelt: These were ancient varieties of wheat that were commonly grown by the Egyptians.

6. Fruits and Vegetables: The Egyptians cultivated a variety of fruits and vegetables, including figs, dates, pomegranates, onions, garlic, and lettuce.

7. Legumes: Legumes like lentils and chickpeas were important sources of protein in the Egyptian diet.

8. Oilseeds: Flaxseed and sesame seeds were cultivated for their oil.

9. Gourds and Melons: These were grown for food and as containers.

10. Domesticated Animals: In addition to crops, the Egyptians also raised livestock, including cattle, sheep, goats, and poultry.

The success of their agriculture was closely tied to the annual flooding of the Nile, which deposited nutrient-rich silt on the fields, replenishing the soil's fertility. The ancient Egyptians developed sophisticated irrigation systems to control the water and make the most of this natural resource.

Overall, the ability to cultivate a variety of crops and manage their agricultural resources effectively was a fundamental aspect of the ancient Egyptian civilization's success and sustainability.