Вопрос задан 11.07.2023 в 20:33. Предмет Английский язык. Спрашивает Фоминых Вадим.

A friend has sent you an email asking for the recipe of your favourite food. Write an email

describing how to make your favourite food (120-180 words). Follow the plan. Check your piece of writing and edit it. Hi ..., Para 1: greetings (I'm so glad you liked ....) Para 2: describe how to prepare your favourite food - ingredients and cooking method (First you need .... Then, .... When it's ready ....) Para 3: extra suggestions, closing remarks (You can change .... Write back .....) Best wishes, (Your first name)​
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Отвечает Иванова Аня.

думаю поймёте мой почерк



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Отвечает нейросеть ChatGpt. Будьте внимательны, ответы нейросети могут содержать ошибочные или выдуманные данные.

Hi [Friend's Name],

I'm so glad you liked my favorite food! It's always a pleasure to share a delightful recipe with you. So, let me guide you through preparing it step by step.

To make my favorite dish, Spicy Garlic Shrimp Pasta, you'll need the following ingredients:

  • 1 pound of large shrimp, peeled and deveined
  • 8 ounces of linguine pasta
  • 4 tablespoons of butter
  • 4 cloves of garlic, minced
  • 1/2 teaspoon of red pepper flakes (adjust to your spice preference)
  • 1/4 cup of chicken or vegetable broth
  • 1/4 cup of heavy cream
  • 1/4 cup of grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh parsley for garnish

Start by cooking the linguine pasta according to the package instructions until it's al dente. Meanwhile, in a large skillet, melt the butter over medium heat and add the minced garlic and red pepper flakes. Sauté for a minute until the garlic is fragrant, then add the shrimp and cook until they turn pink and opaque.

Next, pour in the broth and let it simmer for a couple of minutes. Stir in the heavy cream and grated Parmesan cheese, allowing the sauce to thicken slightly. Season with salt and pepper to taste.

Once the pasta is ready, drain it and add it to the skillet with the sauce and shrimp. Toss everything together until the pasta is coated evenly with the creamy sauce.

To serve, garnish with some fresh parsley, and you're good to go!

Feel free to make it your own by adding some cherry tomatoes, spinach, or mushrooms for an extra burst of flavors.

I hope you enjoy preparing and savoring this dish as much as I do! If you have any questions or need further assistance, write back anytime.

Best wishes,

[Your First Name]

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