Вопрос задан 15.06.2023 в 01:52. Предмет Английский язык. Спрашивает Романова Софья.

Написать не большой рецепт приготовления грибов по Английскому языку/

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Отвечает Рябоконь Мария.

Prepare the products for the salad. This salad can be made from canned or boiled beans. I boiled a glass of beans in salt water beforehand, cooled it and drained the water. If you have fresh mushrooms, then wash them and cut them into thin plates.Peel the onions and carrots, cut them thinly.Fry onions and carrots in vegetable oil. Add salt and pepper to taste.Add mushrooms to the half-fried onions and carrots and fry until all the products are ready.Mushrooms and vegetables are ready. Remove from the heat.Take a deep salad bowl, put beans, mushrooms, onions, carrots, dill there. Pour the fat from frying vegetables, adjust for salt.Stir the salad. Bon Appetit!

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Отвечает нейросеть ChatGpt. Будьте внимательны, ответы нейросети могут содержать ошибочные или выдуманные данные.

Sure, I'd be happy to help you with a recipe for cooking mushrooms in English. Here's a simple recipe for sautéed mushrooms:

Ingredients: - 1 pound of fresh mushrooms - 2-3 cloves of garlic, minced - 3 tablespoons of butter - Salt and pepper to taste - Fresh parsley, chopped (optional)

Instructions: 1. Clean the mushrooms: Start by wiping the mushrooms with a damp paper towel to remove any dirt. Trim the stems if necessary and slice the mushrooms into even pieces.

2. Sauté the mushrooms: In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Then, add the sliced mushrooms to the skillet and toss to coat them with the butter and garlic. Cook the mushrooms for about 5-7 minutes, stirring occasionally, until they are tender and golden brown.

3. Season the mushrooms: Once the mushrooms are cooked, season them with salt and pepper to taste. Stir well to ensure the seasoning is evenly distributed.

4. Garnish and serve: If desired, sprinkle the sautéed mushrooms with freshly chopped parsley for a pop of color and flavor. Transfer the mushrooms to a serving dish and serve them hot as a side dish or as a topping for steak, pasta, or rice.

Enjoy your delicious sautéed mushrooms!

I hope this recipe helps you prepare a tasty mushroom dish in English! If you have any more questions or need further assistance, feel free to ask.

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